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Risiko Tingkat Kematian Ayam Broiler Pada Peternakan Pt. Tunas Satwa Mandiri Di Desa Lubuk Sakat Kecamatan Perhentian Raja Kabupaten Kampar Provinsi Riau

Riandika, Fendi (2023) Risiko Tingkat Kematian Ayam Broiler Pada Peternakan Pt. Tunas Satwa Mandiri Di Desa Lubuk Sakat Kecamatan Perhentian Raja Kabupaten Kampar Provinsi Riau. Other thesis, Universitas Islam Riau.

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Abstract

Chicken Mortality Rate Risk Broiler at the PT. Tunas Satwa Mandiri Farm in Lubuk Sakat Village, Perhentian Raja District, Kampar Regency, Riau Province. Under the guidance of Mrs. Ilma Satriana Dewi, SP., M.Si. PT. Tunas Satwa Mandiri is a livestock company that breeds chickensbroiler which is in Lubuk Sakat Village, Perhentian Raja District, Kampar Regency, Riau Province. However, business activities indicate a high risk of death. This research aims to analyze: (1) Workers' characteristics and chicken farming business profilebroiler, (2) Sources of risk of chicken deathbroiler, (3) The possibility of risk occurring (probability), (4) Impact of losses on risk of chicken deathbroiler, (5) Strategy for managing the risk of chicken deathbroiler on the PT. Tunas Satwa Mandiri farm. The research method is a case study of a chicken farming businessbroiler PT. Tunas Satwa Mandiri. This research was carried out for six months starting from January – June 2023. The sample determination method in this research used the census method consisting of 1 managerfarm and 13 employees. The data analysis used is descriptive analysis, z-score, and Value at Risk (VaR). The research results show: (1) managersfarm productive age with age 38 years, length of education 12 years with experience 8 years, number of family dependents 4 people, while children in cages have an average age of 23.5 years, length of education 9 years with experience 2.6 years, number of family dependents 1 person. Chicken farming business profilebroiler PT. Tunas Satwa Mandiri was founded in 2010 and became a PT in 2018. The capital for this livestock business is IDR. 5,489,963,250. The scale of this livestock business is included in the medium scale business. The number of workers on this farm consists of 14 people. (2) There are four sources of production risk, namely chickenbroiler rejection, weather conditions, disease attacks, and predator attacks. (3) The possibility of risk occurring (probability) the largest is disease attacks with a value of 42.07 percent andprobabilitythe smallest is predator attacks with a value of 15.62 percent. (4) The risk impact that causes the greatest loss is a disease attack amounting to IDR. 55,720,792, while the smallest loss impact was a predator attack, namely Rp. 26,058,553. (5) Risk management strategies in chicken farmingbroiler PT. Tunas Satwa Mandiri is based on risk mapping, namely preventive strategies and mitigation strategies.

Item Type: Thesis (Other)
Contributors:
Contribution
Contributors
NIDN/NIDK
Sponsor
Dewi, Ilma Satriana
1011019201
Uncontrolled Keywords: ChickenBroiler, Risk, Mortality, Z-Score,Value at Risk (VaR)
Subjects: S Agriculture > S Agriculture (General)
Divisions: > Agribisnis
Depositing User: Erza Pebriani S.Pd
Date Deposited: 07 Aug 2025 07:09
Last Modified: 07 Aug 2025 07:09
URI: https://repository.uir.ac.id/id/eprint/25731

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