Sosialisasi Standarisasi dan Sertifikasi Produk Halal di Kota Pekanbaru UMKM Area Masjid Agung An-Nur Provinsi Riau

Astuti, Daharmi and Bakhri, Boy Syamsul and Zulfa, Marina and Wahyuni, Sri (2020) Sosialisasi Standarisasi dan Sertifikasi Produk Halal di Kota Pekanbaru UMKM Area Masjid Agung An-Nur Provinsi Riau. BERDAYA : Jurnal Pendidikan dan Pengabdian Kepada Masyarakat, 2 (1). pp. 23-32. ISSN 2721-6381

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Abstract

This service is motivated by the lack of implementation of halal standardization on products used and consumed by Muslims. In addition we find information on several cases both in print and electronic media about the lack of standardization of halal products. Besides that, the issue of halal standardization is very important because it is related to the halal guarantee of a product / food in Islam and the protection of Muslim consumers. Then counseling and socialization is needed to UMKM / existing business people. This service is expected to be able to provide information, education and add insight to the community, especially UMKM / business people regarding the standardization & certification of halal products. Results Community service activities can increase the knowledge and understanding of the community, especially UMKM about the importance of standardization and certification. So that UMKM can take care of halal certification on their processed products. Community service activities received a positive response from the An-Nur Great Mosque UMKM, so they hope that community service activities can be carried out again in the future

Item Type: Article
Uncontrolled Keywords: Certification, Standardization, Halal Products, UMKM
Subjects: B Philosophy. Psychology. Religion > BP Islam. Bahaism. Theosophy, etc
B Philosophy. Psychology. Religion > BV Practical Theology > BV1460 Religious Education
Divisions: > Pendidikan Agama Islam
Depositing User: Mia
Date Deposited: 02 Jan 2023 05:46
Last Modified: 02 Jan 2023 05:46
URI: http://repository.uir.ac.id/id/eprint/18902

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