Oktazulfiani, Chica (2022) Analisis Studi Pengembangan Usaha Kuliner Tenda Papa Di Pekanbaru. Other thesis, Universitas Islam Riau.
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Abstract
The purpose of this research is to see whether it is feasible or not to develop a culinary business at Papa's Tent Pekanbaru in terms of financial aspects. The aspects used are in the form of Production Aspects, Marketing Aspects, Aspects of Human Resources. The results showed that the Pekanbaru Papa Tenda culinary business was feasible to develop based on several methods such as Payback Period (PP) was 1 year 1 month 24 days, Profit Sharing was 201,772,216, Net Present Value (NPV) was 327,151,896 (positive), Profitability Index (PI) of 4.2198 (PI value > 1), Internal Rate of Return (IRR) of 83.1%, Gold Value Method (GVM) of 136.79, Gold Index (GI) of 2.23, Investible Surpus Method (ISM) of 64.02%.
| Item Type: | Thesis (Other) | ||||||
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| Uncontrolled Keywords: | Feasibility, Financial Aspect | ||||||
| Subjects: | H Social Sciences > HD Industries. Land use. Labor > HD28 Management. Industrial Management | ||||||
| Divisions: | > Manajemen | ||||||
| Depositing User: | Mohamad Habib Junaidi | ||||||
| Date Deposited: | 17 May 2022 09:07 | ||||||
| Last Modified: | 17 May 2022 09:07 | ||||||
| URI: | http://repository.uir.ac.id/id/eprint/10875 |
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